Employment

We are not presently hiring, although we always accept applications and will keep them on file if an opening becomes available.

OUR GENERAL REQUIREMENTS FOR ALL POSITIONS:

Minimum hiring age is 16 years old.

Those with experience in food handling safety and sanitation are preferred, but we will train enthusiastic candidates!  We are an equal opportunity employer.  Our criteria are professionalism, work ethic, and the ability to adhere to safety & sanitation protocols as outlined by the CDC and local health department.  We also require hard work.  This is a busy environment.  There is always something to do and it can get very hectic.  You must be able to work on your feet for all of your shift and you must be able to work independently once trained.  Attendance during peak times is mandatory (Christmas, Valentine's, Easter and Mother's Day).  Only complete applications will be considered.  Thank you.